Manual Sausage Stuffer, 2 L / 5 LBS Vertical Sausage Machine with G-type Clamp, Food-Grade 304 V952-SDLSBXGGCJ2LHRF1AV0
Stable Structure
Table-clamp manual sausage stuffer with 2 G-shaped clamps securely grips onto tables, keeping the machine stable during sausage stuffing, preventing it from slipping off the table during elevated platform operations.
3 Sausage Tubes
Comes with sausage tubes of different diameters, suitable for making thin Italian sausages, flavored chorizos, as well as thicker meat sausages.
Large 2 L / 5lbs Capacity
With a 2 L / 5lbs large capacity barrel, it can efficiently produce sausages in large quantities, ideal for both home and commercial use, such as supermarkets and restaurants.
Food-Grade Material
Made primarily from sturdy stainless steel for the body, base, cylinder, and tubes. Components in direct contact with food are made from food-grade materials, meeting food hygiene standards to ensure health with every bite.
Easy to Disassemble and Clean
Designed for easy disassembly, allowing you to remove components effortlessly after use. Clean with water, air dry, and store for prolonged durability.
Note: We don't use postage calculator but we offer a flat rate postage.
Free shipping is for the capital cities CBD area only (10 kilometers form the CBD) excluding Perth, Darwin, Hobart and ACT. If your post code is not in CBD area, you can still place the order but our support team will contact you for the delivery cost which could be between $20 to $25 maximum for post codes near a capital city, $25 to $45 maximum for TAS and WA metro. Bulky items will attract extra cost. You can then decide to pay for the postage or cancel the order. You can contact us for NT, WA regional and remote/outback/rural areas for the postage quote. Postage to New Zealand is not included.